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The joys and pitfalls of online shopping
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21
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546
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24 February 2023
|
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American Tourists sample Welsh Food
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6
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340
|
19 February 2023
|
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The History of Cawl
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5
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421
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10 February 2023
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Fancy a Full Welsh Breakfast?
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6
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584
|
9 February 2023
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Dirt pie for Groundhog Day USA
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12
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363
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4 February 2023
|
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The White Strawberry
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4
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371
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21 January 2023
|
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Do you know your cutlery: a quiz
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3
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271
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12 January 2023
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Do people still have Fruitbowls?
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99
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1892
|
12 January 2023
|
|
I Had Never Heard Of ‘Wolf’ Before!
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27
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746
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9 January 2023
|
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Tupperware and Brownie Wise
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12
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445
|
9 January 2023
|
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My vintage freebie plates
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13
|
780
|
8 January 2023
|
|
A Christmas Cheese thread
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180
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2498
|
26 December 2022
|
|
Christmas Food
|
|
48
|
1232
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23 December 2022
|
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Who Invented the Sandwich?
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9
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405
|
19 December 2022
|
|
Christmas Foods
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5
|
258
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15 December 2022
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My Lemon Drizzle Cake For One, Cooked in A Ramekin, In My Halogen Oven
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8
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389
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13 December 2022
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How To Season Carbon Steel Pans (De Buyer)
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6
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621
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13 December 2022
|
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Brewdog and more controversy
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2
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486
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9 December 2022
|
|
How Can Anyone Not Like Garlic?
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87
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1216
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5 December 2022
|
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Bit of butchery
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|
10
|
419
|
4 December 2022
|
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Foods And Drink That You Know Aren't Good For You But You Eat Them Anyway
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91
|
1587
|
1 December 2022
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The Humble Baguette
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1
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304
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1 December 2022
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How Do You Cut Your Slice Of Toast?
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|
52
|
935
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1 December 2022
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|
The Time 3pm... the place Brixton..1969
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1
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296
|
1 December 2022
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What fats/oils do you use for cooking?
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|
40
|
1454
|
25 November 2022
|
|
Christmas Turkey
|
|
34
|
639
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22 November 2022
|
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Trying New Cooking Kitchen Appliances
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|
16
|
677
|
21 November 2022
|
|
Homemade Sauces from scratch
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|
29
|
533
|
19 November 2022
|
|
Adventurous Cooking
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13
|
583
|
17 November 2022
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Tantalising Recipes Thread
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|
3
|
529
|
11 November 2022
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