Roast dinner today.
Chicken, Stuffing, Y. Pudding, Brussels, Carrots, Gravy.
1 Like
My special beef casserole with spuddies roasted in beef dripping MMmmmm!!!
Hi
Saturated fat is a no no for me.
A piece of very lean steak is a great treat, I get fed up of eating chicken and fish.
1 Like
I think I would too.
Scampi, Chips and Mushy Peas.
Chhole (chickpea curry) with spicy wild rice/tomato salad/pickled red onion/apple and celery salad/pomegranate pickle…
Plumb compote.
I try to eat a variety 30 different plants each week.
That sounds really nice Meg.
1 Like
Rosemary is cooking today and she will be dishing up a new recipe of veggie burgers (minus the bun) with a parsley dipping sauce, side salad and sweet potato rostis, sounds tasty can’t wait… 
We have this every Wednesday, if you go in the Chip Shop and order a Chicken Wrap, it will cost £3.95, these bags come in Tandoori or Tikka Masala at a cost of £5.00, and make four generous Wraps, you do the math. 
Well sounds like everyone is eating well
Lunch = Homemade Broccoli and Stilton soup, with a ham sandwich.
Dinner = Home roast Gammon with new potatoes and salad.
Its a surprise, the Wife does mine before she goes to work, there is a clue in the fridge, some chopped red onion on a plate. 
1 Like
Unhealthy today, fry-up.
Eggs, Bacon, Sausages, Flat Mushroom, Beans (Fried bread for Hubby).
1 Like
Oh I love a good fry up, maybe try one next weekend…
We have a £20 voucher for Domino’s pizza, so we’ll be having a vegi supreme for lunch with a few potato wedgies and a salad.
R. Chicken, R. Pots. Stuffing, Y. Pudding, Cabbage, Carrots, Gravy.
Roast beef and Yorkshire pudding with the veg.
Pudding is a sort of trifle
Swiss roll and home grown loganberries
Strawberry blancmange and ice cream.
The Swiss roll had use by date of 11th of February this year but still ok.
1 Like
I am making falafels this morning and will have them for lunch with a tahini dip and a mixture of salads.
Apple and blackcurrant compote for pudding…
1 Like
looks good minx
2 Likes