What are you having for lunch/dinner? (Part 1)

Steak and kidney puddings, new pots, carrots and broccoli, with a nice thick gravy :slight_smile:

A meal out today … pint of cider, gammon, chips and egg followed by ginger cheesecake with cream, all gluten free = yummy !!!

chicken curry with rice

Cauliflower cheese, mushrooms and chips

Plum sponge pudding and icecream

all cooked by my husband lovely it was.

Today is a roast, Chicken breast marinated in my own spices with Roast Potatoes, Parsnips, Brussels, Carrots, Stuffing and gravy.

Today Im cooking some beef in red wine going to do creamy mash potaotes and glazed carrots to go with it… and maybe a glass of red to wash it all down!

Just had cheese on brown bread toast for lunch.

This evening will be a full roast turkey supper. Turkey was cooked yesterday, and I spent this morning preparing the sausagemeat and stuffing, the potato, sweet potato, parsnip, kohl rabi, and carrot and leek. Have some alcohol free wine chilling in the fridge.

Might have mandarins and cream afterwards.

All I have in the house is some spuds, bread and frozen veg.

I really meant to nip into the supermarket on my way home last night but they shut before midnight … darn !

Hmmmmm …

Just had a sarnie for lunch. OH was given a free range chicken which has been in brine overnight. I’ll cook it with broad beans , carrots and roast tatties.

Blimey, seems like a snack compared to what I’m cooking tonight! :smiley:

OK … update on my food situation.

Went out to high street … ********** cold !

Bought supplies for a couple of days and have just eaten a fishcake with mixed veg … mmmmMMMMMMmmmmmm sooooo yummy

That was my brekkie (at 5pm !) might do it again later :smiley:

Today its Fry-up day.

More turkey dinner (plenty leftover from yesterday).

Leftover???:shock::shock::shock:

Yes UJ, leftover! What I ate sufficed me.

Don’t get much of that down here!!!;-):smiley:

First attempt a brining a chicken went well yesterday, but a bit too much salt.

Today it’s probably a sarnie for lunch and rolled & stuffed breast of lamb for dinner.

Meal tonight is…
Christmas pudding and brandy sauce :mrgreen:

I made the puddings today and am having a little ‘tasting pudding’ to make sure they are ok .

I won’t have anything else for my meal that will be enough.

:shock::shock::shock:

I’m making a steak and kidney pie with chips and cauli cheese.