Just had Ham Salad.
Just discovered Gracie likes Aubergines so did an aubergine vegetarian cheesy layered thing, with a baked potato and she loved it. Was beginning to think she would fade away with not eating much !
We are going to have a roast dinner today, consisting of:-
Piri Piri Chicken Breasts, R. Potatoes, R. Parsnips, Dark Greens, Baked Onion, Swede and Gravy.
Spatchcocked poussins, creamed tatties, roast veges & gravy.
Did a roast chicken today with new potatoes and petit pois peas. I had a bit of the aubergine thingy from yesterday.
Had lunch in Morrisons cafe to avoid cooking (been too busy getting ready for my holiday). Had the mini fish n chips n peas, and a diet coke.
Supper was a sandwich made with chicken n sweetcorn filler.
Dinner was Garden salad, Popcorn chicken and macaroni&cheese.
Sunday we each had a whole trout, grilled, with home made chips and petit pois. Monday Adam took to work a Tesco Finest chicken and chorizo meal (meant for two but he is a big lad, and it was reduced from £6 to £2.30 bargain), and I cooked for me some creamed pots and a couple of Auntie Bessie chicken and mushroom pies. Never again! Each pie was basically about a tablespoon of cream of mushroom soup inside a shallow pastry case, and I found maybe half a dozen teeny cubes of chicken altogether. Never getting those again.
Back to having a Salmon Salad today.
There was a lot of the beef joint left over from that which I cooked and ate last Sunday week. Used some of it midweek last week in a stew and made yet another stew yesterday with lots of suet dumplings. There’s enough left over for yet another meal today.
Quinoa with stir fried vegetables
Just had marinated Pork Chops, potatoes and beans.
Stuffed marrow, using quinoa and vegetables left over from yesterday for me meat eater has breaded chicken with chips and peas, Grace is having which ever she fancies at the time.
Bangers, swedey mash, sprouts and thick onion gravy, which I do believe was planned for a few days ago and not done. Originally had considered toad in the hole, but decided a little too heavy in this heat. Last night we had an uber chopped salad with chicken, boiled egg, potato and onion salad, halved cherry toms, diced cucumber, diced cheese, thinly sliced kalamata olives, grated carrot, all on a bed of mixed leaves, served with a demi baguette. Oh Nd have got a punnet of raspberries masserating away ready to go in a sugar free jelly.
Sausages and Mash today.
Meat eater having chicken livers cabbage and new potatoes,
I am having tofu with a garlicky sauce cabbage and new potatoes.
Fish fingers chips and beans have been promised to the youngest family member but I am making the fish fingers and chips from scratch so no odd coloured bread crumbs and proper fish for her.
Today we are having Red Thai Chicken Curry and Singapore Noodles.
It’s no good telling me what you’re eating unless you include the recipe so I can try it for meself.
Fish 'n chips today - luverly grub!!!
Chicken and chips for meat eaters and egg and chips for me.