What are you having for lunch/dinner? (Part 2)

Is that traditional Italian? I’ve never heard of it! I must get out more. MMmmm

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I had some amazing roast duck with rice in ChinaTown the other day, and was given a sauce served separately in a little bowl … the same as your marinade. MMmmm

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Sounds delicious d00d!
Although we’ve been shopping in Gerrard Street many times we’ve never actually eaten there, something to add to the to do list :+1:

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About £40 for lunch: a couple of spring rolls as a starter, half a duck, double portion of fried rice, no drinks or pudding, £40 for two.


googled pics

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Thanks @Chilliboot!

It’s our regional speciality @d00d, especially in Naples. It’s called “pastiera”.

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Battered fish, oven chips. peas, mushrooms and an orange.

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Daughter & I had eggs on toast for dinner.

Salad with chunks of pork chop and chicken added and Mediterranean Greek salad dressing added…

Chicken Korma with a naan bread

Yummy!

It’s a use by date situation…

It’d be rude not to :yum:

You don’t see many black people cooking, but this guys good. That’s coconut he adds to the rice. I know what I’m having tonight. :grin:

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Had an Asda minced beef hotpot. Not bad for an instant meal.

Corned beef hash.
I’m just about to prep it up for the slow cooker :yum:

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Chicken Curry with rice, an old favourite, but this time made with Pataks Madras … a little hotter than usual, but nice. Thanks @Chilliboot for showing a pic of the jar that encouraged me to get some.

Chilli Con Carne, An Asda ready-made meal. An orange and a nectarine.

Sweet potato wedges & fish in a jar from Poland.

(pic to follow, maybe)

I mostly have a proper dinner at lunchtime these days and today it was Pukka pie, a baked potato and broccoli. Two small oranges.

Chilli Dogs

haven’t quite got the hang of this mobile phone photography and posting it from phone.

Here’s the fish (from google) … Herring