Macaroni cheese today.
From the remains of yesterday’s roast beef, have today made a huge pot of stew and suet dumplings. In addition to the beef, parsnips, carrots, swede, celeriac, lentils, and onions, I have also added some choriso and black pudding.
Grace fancied fish fingers she’s not the best vegetarian I’ve ever met 
so she had fish fingers peas and chips and I had the beans and peas with a fried egg. Steven fancied the macaroni cheese left from yesterday with chips.
Special treat today - Cozze Rigatoni with homemade crusty bread to mop up the juices - yummy!
Penne pasta with a grating of parmesan (cheaper version pandano or similar name).
Plain yogurt for pudding.
Smoked applewood Baked chicken with wild & long grain rice and broccoli
That sounds delicious.
Thank you.
It IS:lol:
Tonight Spring Rolls with Salad.
Chicken Curry and Rice.
Smoked Haddock, Jacket Potato, Peas.
Lunch…I had some grapes (green seedless ones) with two easy peeler oranges.
Dinner…homemade soup (celery/ redpepper/ carrot/ veg stock/ swede/.black peppercorn grounded and rock salt for taste.) Its delicious Ive had a quick taste
This cold snap deserves beef stew and dumplings so that’s what its going to be 
‘Burns night’ - so Haggis, neeps and tatties !!!
Lunch - two toasted cheese scones.
Dinner - will wait until I see the menu in the restaurant.
Just made some curried Butternut Squash and Sweet Potato soup with garlic, ginger, turmeric, onions, curry powder and a little cayenne pepper. Warming and heartening.
For dinner I’m putting a small lamb joint in the oven to have with plenty of fresh veg.
Sounds delicious !
Home made chicken pot pie…
Burns night’ - so Haggis, neeps and tatties !!!
Me too, U J with a wee dram to wash it down.
Whisky I find is a bit harsh on my palate darlin’, so I use Brandy instead !!! 