What are you having for lunch/dinner? (Part 1)

Yup, and I seem to be losing weight quickly :smiley: .

WE are having Steak & Kidney Puddings, vegs.

Me too Susie darlin’.

Having dinner this evening
A nice hot Stew with everything in and dumplings

I’m having spag bog tonight and a glass of wine.

What??? - No Ghoulash Babara darlin’ - oh that’s letting the side down. :lol::lol::lol::lol:

Pheasant pie tonight.

:lol::lol::lol: Who plucked the feathers George matey???

We have just had Roast Gammon, R. Potatoes and trimmings.

Here in Wales ‘trimmings’ is what we call Christmas decorations , as in " hang the trimmings on the tree" so you can imagine what, just for a second, came to mind when reading the phrase " and all the trimmings"lol

Trimmings? Please be more specific. What are trimmings?

For Saturday’s meal I had steamed salmon, glazed asparagus and Hollandaise sauce which would probably make a decent starter for most folk, but was good enough for me as a main meal.

However, a couple of hours later I made some onion and leek soup for my supper which I had with a slice of buttered brown bread. :wink:

Well Mollie, Susie J had stated that they had had roast gammon, and all the trimmings, hence my comment that here in Wales we refer to Christmas decorations as ‘trimmings’, thus conjuring up all sorts of images.

Tomorrow, well technically later today, we are having roast pork, roast spuds, and for veggies some adorable teeny tiny cauliflowers and broccolis I spotted in Asda, plus steamed leeks and for my son a spoonful or two of sweet corn. Followed by the pancakes we never got around to having on Tuesday as we were out, with chocolate spread and banana for him, bog standard lemon with canderel for me.

Full Sunday roast for me - with (trimmings) = roast tatties, roast parsnips, roast onion, roast carrots and perhaps a steamed leek and gravy. For ‘pudding’ I have rhubarb and Apple crumble with some custard.

Ok, what I actually meant was: Roast Gammon, Roast Potatoes, Roast Parsnips, Carrots & Swede with gravy.

Today we are having Chicken Kiev, Cubed Fried Potatoes, Carrots, Peas and Gravy.

Today it will be Vegetable Soup at lunchtime and Bangers and Mash for hubby and Bangers and Salad for me at tea time.

Today we are having Salmon Salad.

Nursery food for us :wink: Fish cakes and carrot and swede mash, maybe baked beans with it.

Cauliflower cheese with mushrooms and leeks was very nice too, hubby excelled himself with the sauce !

Sausage & onion casserole with sweet potato and (frozen) mixed veg.