Why British children are poorly fed and food fussy

Duck is not a common food here but see a local market has duck interestingly enough there is a big bullfrog farm like 20 minutes without traffic from me and know residents who have bought there .

I have eaten liked frog legs but with me that is not a big deal as can take it or leave it but now plan to get duck and rabbit probably tomorrow as to lazy to step out today .

1 Like

Or maybe I misspelt frites.

1 Like

‘‘Fries and Frites are different in terms of their preparation and the type of potato used. Frites are French-style fries that are traditionally made from fresh-cut potatoes, which are blanched in oil and then fried at a high temperature. Fries, on the other hand, are typically made from thick-cut potatoes that have been pre-cooked and then fried at a lower temperature. Additionally, fries are often seasoned with salt and pepper, while frites are typically served with a variety of sauces or flavored oils.’’

What has this got to do with British Kids diets?

2 Likes

They need to know how to respond when asked, “you want frites with that?”

We are building up to the advice to parents - which is “let them eat gizzards”. Neatly ties it all up with wise words.

1 Like

Yes gizzards are delicious though some say an acquired taste and full of vitamins

There is a high level of iron and B12 deficiency in vegetarians. The best source of both of these is red meat. Although some vegetables contain them the human body can’t absorb them very well from vegetable sources.

I learnt a great deal about this when studying Haematology while working in the NHS