No idea 
Eating from the freezer this month so could be anything. Last night it was chicken burgers ( bought for a bbq that never happened )and salad. I think there’s some chicken pieces so possibly a curry
Lambs Liver, Mash, Brussels with Bacon, and thick onion gravy.
I’ve already had mince, tatties and peas for lunch.
For my tea I’m going to have a cheese and pickle sandwich and a pomegranate.
Macaroni cheese for lunch very nice it was too.
I’m making a Sticky Pork Curry
Never made it before but the recipe sounds lovely and so far it’s tasting pretty good as well
a lovely lamb casserole - yum yum !
Vegetable Curry & Rice.
Vegetarian mince and onions in a pie
Ice cream with a nutty topping for pud
Am having a ‘beef wellington’ from Iceland today.
Cod, Chips and Mushy Peas today.
Haddock, chips and pickled onions.
Should of Lamb Chops, R. Potatoes, Red Cabbage, Spinach.
Heart attack on a plate!!!
Eggs, bacon, burgers, sausages, black pudding, mushrooms, baked beans and chips.
OMG UJ, how can you eat all that! I’d be ill.
Mine would be:
1 Fried Egg, 2 Bacon, Mushrooms, baked beans and that’s it.
Hold the mushrooms. Add sausage.
Spring vegetable cottage pie. I’m liking yours very much Susie
Have just placed a joint of beef in the oven with some sliced onion on a low(ish) heat. Later on will peel and chop appropriate vegetables to add to the roasting tin.
Going out to one of the Miller and Carter restaurants later so apart from that just having a bowl of porridge today.
We had a stew today.
Snap!!! - me too!!! - with suet dumplings and all!