I always add salt and black pepper to my porridge. I use proper oatmeal and soak it overnight.
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I used to but have found quick oats do the job and work well in the microwave. I add a blob of butter not pepper and salt.
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Honey and dried fruit in porridge! 
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Mrs d00d does the breakfast everyday: porridge (no salt, pepper, honey or sugar), grapes, blueberries, one prune, one semi dried apricot.
I do have a little honey (no milk) in my mug of Assam.
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Its no myth - that was my father’s only way to have his porridge. But I’d guess it is moving towards a myth as my own preference is with honey…
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Honey and seeds go in my porridge each morning, but my daughter reckons the squeezy honey I buy from Tesco is crap and I should be using proper honey from the farm.
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Half a dozen black grapes, sliced banana and a small satsuma with a splash of soya on some old fashioned porage oats.
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The Most Important
Blueberries: a superfood
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Great blended in a breakfast smoothie too!
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I stir my blueberries into the porridge and pop the dish in the microwave for a minute until they are hot and the juices just beginning to burst through.
It turns the porridge a streaky purple colour but I think it tastes nicer 
No honey on mine - too sweet for me.
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Oh yes, blueberries in porridge, the best. I tried something different this morning, weetabix with almond milk and blueberries, yummy.
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Anyone remember The Humphreys?
Can’t beat a good sticker with your breakfast!
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Toast
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I remember the phrase
“Watch Out, Watch Out! There’s a Humphrey about!” -
But I couldn’t remember what it referred to!
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Good value is egg shaped.
Tony Hancock and Patricia Hayes.
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False advertising - they had a lion stamped on them but there was never a lion inside.
Humphrey B Bear
Never wore trousers.
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Porridge +. Blueberries ,banana ,pumpkin & chia seeds .
Peanut butter on seedy toast .
Iim going to give cinnamon a go in my porridge , sounds good
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