I tell you a great place to go, to watch step by step on making fudge, YouTube, I have just watched Delia on YouTube making flaky pastry for sausage rolls, it was great watching her do it, written recipes can be quite confusing at times.
I have a screen in my kitchen and did as far as I could see follow the recipe to the letter even bought a thermometer.
Not a big deal though cheaper to buy it.
Party food, pigs in blankets, mince pies, though we have been eating those for weeks now crisps, biscuits, lots of cakes, Beef for the main meal, but Daughters OH cooks it & we will eat it at their house, Daughter already took it home. Plus the usual weekly shop. It cost a bit more this week than usual.
In a word ‘absolutely nothing’, whoops that’s two words. Firstly, I cannot do baking, don’t know how. Secondly, I am out for Christmas Day enjoying somebody else’s efforts in that department!
I hope you all enjoy whatever it is you have during the coming festive season.
I have just baked this batch of scones for my elderly lady, another batch is cooking in the oven , they are for her and her family, to have Boxing Day tea, served with clotted cream and jam.
Needless to say, I forgot the clotted cream for the few I have baked for myself,.
Well, that must be the only thing you aren’t good at, because you’re an excellent cook.
In honesty ST…I have had to watch many tutorials to get them right, it was the dough I overworked, scones need very little handling…Merry Christmas,ST.